Additional information
Country | United States |
---|---|
Region | California |
Price Range | $10 – $25 |
Subregion | Central Coast |
Varietal | Red Blend |
Vintage | 2019 |
Type | Red |
Winemaker notes
“Wet stone and chaparral, cherries and plum skin, followed by smoky meat, teriyaki and black olive. Composed and classic on the palate, with an understated but present acid/tannin balance and subtle minerality. White pepper with dried herbs, bay leaf, and thyme. Finishes umami, soy and hoisin, savory and bright.”
$23.00
Out of stock
Country | United States |
---|---|
Region | California |
Price Range | $10 – $25 |
Subregion | Central Coast |
Varietal | Red Blend |
Vintage | 2019 |
Type | Red |